I'm adding this by request, although it's very simple and I don't have a photo of it yet. It's great for using up whatever you have in the kitchen, and offers a wholesome, hearty, and warming meal. I like to serve a green vegetable on the side as well. Ingredients onion mushrooms pearl barley (I use about 2 cups.) red pepper broccoli chicken broth milk flour cheese - cheddar, parmesan, or whatever is on hand Directions Cook barley in chicken broth (for about an hour). Sauté diced veggies. Add sautéed veggies to barley, and pour in some milk and a tablespoon of flour. Add some grated cheese (I use 1/2 cup or more). Grease baking dish, and pour mix into dish. Top with parmesan or other cheese. Bake at 375 for about 20 minutes.
The Magidow family's modern-day recipe box.